Today I went to the farm store and grocery store. I went a little overboard when I saw all the fresh local produce! Apparently the very end of June is when food production begins around here. I bought strawberries, tomatoes and lettuce from Massachusetts. Asparagus came from New Jersey and an artichoke came from some unknown location (I forgot to check). That makes 5 fresh whole items, 3 of which were known local. Then I headed to the grocery store. 3 fresh whole items, 6 dry packaged items (do raisins really fit here?) and 6 wet packaged items. Two were local, three were organic.
Grand total: 8 fresh whole, 6 dry packaged, 6 wet packaged. 5 local, 3 organic.
Compared to last trip: 6 fresh whole, 2 dry packaged and 7 wet packaged. 1 local, 4 organic.
New goals: Find out what else is local, cut down on wet packaged things (especially the ones that aren't organic or local) and head to the farmers market.
I also tried to go on a bike ride, which ended up extending as far as the driveway of my apartment complex. I live on a hill. A really steep one. To get from the road to my apartment you have to traverse .5 mile of switchbacks. I got a great workout just heading down to drop off the trash. I really do want to do this bike commute thing, but lingering allergies combined with the fact that I can't easily ride up my own driveway? I'm also a little wary of leaving my bike at the train station for 12 hours. I'll drive it on Monday and see how things look, but I might need some new ideas on how to cut down transportation numbers.